New Zealand – Christchurch to Dunedin
Denis Kertz, ©2000
I woke
up relatively late and decided to take the bus downtown rather than walk. Once in the Square, I didn’t see an obvious
breakfast place so I explored. I
checked out a couple of bike shops and found nothing exciting. I found a place that had banana pancakes so
I ate there and it was pretty good.
Later, I found another Internet place so I did another email check. Then I meandered around and checked out a
couple of the park areas that were nice and some of the Victorian architecture
for which Christchurch is famous.
Then I
discovered a problem. My VISA ATM card
didn’t work at several ATM machines I tried.
Prior to leaving I had asked my bank, Bank One, and they assured me my
card would work fine. Fortunately, I
had also brought some American Express Travelers Cheques as a contingency so I
was in no immediate danger but I didn’t have enough to last more than a couple
of weeks.
I ate
again in a mall food court and walked back.
At the huge Hagley Park, there were a bunch of cricket games going
on. Back at the motel, I decided to
take a walk around the block and found a grocery store and did a little
shopping. Then I read up on the route
to Queenstown that I would be starting tomorrow. Then I watched Godfather III on TV and went to bed.
Got up
at 8:00 and ate at the $8.95 all-you-can-eat restaurant next door which was so-so. Packed up and took off a little after
9:00. All I had to do was cycle to the
next major street north and head west on SH 73. This was flat, easy cycling except for a bit of head wind and a
very slight grade. This was dry country
and the fields were brown. After 40K, I
stopped at Darfield for refreshments and ice cream.
Continuing
on would take me to Arthur’s Pass and the West Coast but I took a left to join
up with SH 72 south in a few kilometers.
The terrain became more interesting as I was cycling at the base of the
foothills along the Southern Alps.
Fields became green and the terrain more rolling although the route
continued its almost imperceptible upward grade. After about 60K the wind started picking up and became a major
factor. It varied between a head wind
and side wind. Progress became much
slower. The side wind was strong enough
to cause problems but fortunately was blowing me away from traffic.
At this point there wasn’t any good
place to call it quits for 40-50K but the wind was becoming dangerous enough
and was keeping me to a maximum speed of about 10 kph. I had thought I could make Mt. Somers
without any problem until the wind picked up.
Eventually I managed to make Rakaia Gorge, which was a popular place for
jet boat trips upstream on the river.
When I crossed the river after descending into the gorge, I checked the
campground on the other side. It was
pretty full but there was no problem getting a tent site for only $3. Of course, this price didn’t include a
shower so after setting up my tent in an area with some protection from the
wind, I had my first cold shower of the trip, jumping into an isolated part of
the river. Then I had dinner – cereal
and cookies, which was all the food I was carrying but not all bad since I like
cereal.
A bad
day at Rakaia Gorge. It started raining
over night and it was raining in the morning.
The weather didn’t look good and my barometer had plummeted. I doubted things would get better so I made
plans to stay for the day. After a
breakfast of cereal and cookies, I started reading the only novel I had brought
along. I got out of my tent only when I
had to and was glad I wasn’t cycling in this mess. Dinner was cereal only as I ran out of cookies. Good thing I like cereal. Later the rain appeared to stop but then it
started up again. My tent appeared to
be leaking in the corners so I probably had some seam sealing to do. The camp hostess checked on me to see I was
all right and wouldn’t let me pay for the second night of camping. The rain finally stopped after
midnight. My barometer was ramping up
so that was encouraging.
What a
difference a day made. When I got up I
could already see some blue sky and things looked good. I had another cup of cereal that I figured
would tide me over until I found a café.
Then I packed up and left.
Immediately I noticed something different – the mountains, what I could
see of them, were snow capped whereas yesterday they were brown.
But I
didn’t have much time to admire the view as immediately I had to undertake a
1.5K climb out of the Gorge and the first part was the steepest. It leveled off some and then steepened again
on the final section. That warmed me up
quickly on what was a cool day of 8C. I
knew the temperature from my bike cyclometer but my bare feet in sandals also
tipped me off.
Once I
reached the top of the hill, it was easy sailing with an overall gentle descent
to Geraldine. It was about 30K to Mt.
Somers where I thought I could get breakfast.
SH 72 continued parallel to the foothills and I was within easy view of
the mountains except that low hanging clouds clipped the top view. At Mt. Somers I found no breakfast was
available and was advised to continue to Mayfield. At Mayfield there was a store and I decided it was time to try a
meat pie, a popular culinary treat in NZ, so I had one of Mrs. Moe’s Famous
Meat Pies which was OK but unlikely to become a staple in my diet. I then continued on another 40K to Geraldine
amidst snow topped mountains and sheep in the fields.
I pulled
into Geraldine at an early 1:30. It
didn’t really make sense to push on since the next town was almost 50K and
uphill so I found a motorcamp with tent site for $8. After unpacking, I washed all my clothes, figuring the sun and
breeze would dry my clothes while I wandered through town. All my clothes were quick drying synthetics
with the exception of my cycling shorts whose padded inserts are designed to
absorb moisture.
As I
walked through town I saw an ATM machine that triggered me to address my cash
problem. I tried another ATM machine
that failed as before in Christchurch.
I asked a teller at a Bank of NZ who said it should work. So I got on the Internet and sent email to
Bank One explaining the situation and asking their help since they had advised
me that everything would work fine.
Then I
wandered through town checking for restaurants. The best possibility was the Crown Hotel but it wasn’t open for
dinner until 6:00. So I killed time and
checked in for dinner shortly after 6:00.
I ordered a medley of beef, lamb, pork, and chicken. Then the waitress explained this was a stone
grill meal. They brought my meal to my
table and the meat was cooking on a very hot stone grill on my plate. It was my job to let it grill to my
satisfaction. So I got my meal grilled
to my exact specification and it was good.
Afterwards, I retired to a bar to write my notes.
Got up
around 7:30, packed and headed into town.
One café wasn’t open until 9:00 so I went to a takeaway where I could
eat inside and ordered bacon/eggs/potatoes since there were no pancakes. I read a newspaper that said the recent snow
was abnormal and predicted good weather through the week.
After breakfast I cashed a $100
American Express Cheque at Bank NZ and got slightly more than $200 back so the
exchange rate was now slightly more than 2:1.
Then I headed out of town and immediately started seeing motor coaches,
five in an hour and undoubtedly on the way to Mt. Cook, which the PP
(Pedallers’ Paradise) had warned about.
The scenery was very nice with large, rolling hills with different
shades of green mixed with brown to go with the snow-capped mountains. And there were also some white specks –
sheep. This really was nice country
with great panoramic views.
The
day’s route was almost all climbing along the 90K. Most of it was almost unnoticeable visually but the slower speed
of about 13 kph told the truth.
However, the scenery made the time and effort worthwhile. About 40K in, the route started the Mt.
Michael climb along the side of a hill.
At the same time I started feeling a few sprinkles although the clouds
didn’t look that bad. At the top, the
sprinkles became more serious and I debated stopping at the café at the top but
decided to continue to Fairlie just a few K away.
At
Fairlie I stopped for refreshments and a short break. At 1:30 I took off again but now the drizzle started looking
serious. At the same time the wind
started picking up and I wondered what I was in for. I had 20K to Burke Pass and another 20K to Lake Tekapo, my
destination. Before too long, the
sprinkles stopped, the wind died, and the temperature warmed up to about 23C.
After
20K to Burke Pass the climbing was still very modest and I was surprised. However, in another K I spotted a traffic
sign with a wiggly sign that indicated the start of the real climb to the pass
and realized the 20K to Burke Pass was really to just Burke Pass Village and
not the actual pass. Up ahead beyond
the village I could see the road winding up a hill and then a sign warning of a
steep grade for 1K. The climb required
my lowest gear but I finally made the top.
At the
top the scenery changed dramatically with everything brown and no green fields
or trees as I entered the MacKenzie Basin, named after the legendary sheep
rustler of the 1800s, James MacKenzie.
At the pass, the road was bordered by tall hills on both sides then
opened up to a broad expanse of brown fields.
From this point the route leveled out with only some occasional modest
climbing. Then snow-covered mountains
came into view on the right and stayed that way into Lake Tekapo.
At Lake Tekapo the lake was
surrounded by snow capped mountains although clouds muddled the view at the
western end. I stopped to see the
famous Sheep Dog Monument and the landmark Anglican Church on the lakefront. Then I headed into town and stopped by the
Pedallers Paradise, a cyclist hostel accommodation hosted by the author of the
Pedallers’ Paradise Guides. I could
have had a tent site for $8 but a bedroom with only 2 beds was available for only
$4 more so it wasn’t a hard decision, particularly since the weather was still
iffy.
After
cleaning up I walked a block to town. I
ate at a Chinese restaurant using chopsticks, which was a little frustrating
since I wanted to shovel food down as fast as possible. Afterwards, I had my usual ice cream
although I was getting tired that all places offered almost exactly the same
choices, apparently because the same outfit supplied them. Then I retired to a bar and wrote my notes.
When I
went back to the hostel, Nigel, the author of PP, was in the kitchen talking
with two other cyclists I had met earlier.
I paid my $12 and then we started talking about my trip plans. Nigel suggested heading back to the east
coast from Mt. Cook and then down to Dunedin and over to Queenstown. This would add about a week to my schedule
but he also suggested not doing the Southern Alps Loop via Arthur’s Pass and
Lewis Pass. Instead he suggested
heading up to Arthur’s Pass from Greymouth and returning, possibly via train,
to Greymouth. He also pointed out some
scenic attractions along my route to come.
A very worthwhile discussion as it turned out.
Got up
at 7:30 and was packed and gone shortly after 8:00. I headed to town and stopped for breakfast, another uninspiring
bacon and eggs. Then I walked to the
nearby info center where they had Internet access. I found a message from Bank One giving me a customer service
number to call about my ATM problem, a disappointing response. I couldn’t tell from the response if they
were telling me that there was a problem that needed resolution via phone or
they just didn’t want to bother with email resolution. I sent reply email to try to get
clarification.
As I was
about to leave, I waved to a couple heading out on bikes with rear panniers
only. Shortly, I started out
myself. My plan was to catch the canal
path to Lake Pukaki but my directions were a little unclear so I stayed on the
main road. It was a cloudy morning and
about 10C. The clouds clipped the
mountaintops but didn’t look that threatening and it was pretty good
riding. After about 15K the canal path
cut across the road so I picked it up.
This was really nice riding as the canal had to be built up to be level
and consequently the path was also flat.
The path was still through the MacKenzie Basin and offered wide
panoramic views of mostly sun burnt yellow landscape.
At the
end of the canal path, I took a little side trip to the small dam at the end of
the canal and met the couple I saw leaving Lake Tekapo. They were from Adelaide, Australia, on a
two-week tour, having flown into Christchurch on Sunday and had the misfortune
of cycling in the rain on Monday (which I spent in my tent). They were headed to Wanaka where they had
family and then heading back to Christchurch and home.
The end
of the canal offered a nice view of Lake Pukaki but the mountains were still
clipped by the clouds although they appeared to be breaking up. From the end of the canal, the road dropped
quickly down to the lake level and proceeded around to the front of the lake
where it intersected with the road that went back to Mt. Cook, highest point in
NZ at 3764m and 55K away. The clouds
were definitely breaking up and it looked like Mt. Cook would be coming into
view. I took the road to Mt. Cook that
undulated gently as it rolled along the lakeside. Now Mt. Cook and neighbors were looming closer as the clouds
dispersed into a beautiful day.
However, a complete view was blocked by high hills along the left side
of the road.
After
30K, I stopped at Glentanner for refreshments with all the mountains in great
view. This place was a helicopter
launch pad for Mt. Cook tours. From
this point the route became a little more difficult as the road wound into side
valleys for stream crossings, causing moderate climbs that were more difficult
that they looked. I started looking for
the Mt. Cook village but saw nothing.
The road ended in a cul de sac (cirque) of mountains and the village was
nestled in the left corner and not visible until just a few K away.
When I
got to the village, I took a right turn towards the backpacker
accommodations. I rode up a steep hill
past a lodge and saw no sign of the backpacker. I rode back to the town center and finally stopped at the visitor
center and asked. There I was told the
Lodge controlled a bunch of chalets that were used as backpackers
sometimes. A phone call verified a spot
was available so I cycled back up hill to the Lodge and got my spot for
$20. I was thinking about staying over
a day but decided to hold off a decision until morning. I did check if I could stay another day and
it didn’t appear to be a problem although it sounded like I might have to
change to a different chalet, which I didn’t understand.
As I
cycled and walked through the area I began to wonder if I really wanted to stay
more than overnight, given the touristy nature and limited food selection and
high prices. After dumping my equipment
at the chalet and cleaning up, I started a walk investigation. The Lodge had a small food store and two
restaurants, one that looked more upscale than I cared for. I walked to the other side of the village to
another location only to find its restaurant closed, apparently for the
season. So back to the Lodge and just after
6:00 I found the other restaurant was a buffet.
Almost
immediately my attitude improved and I signed on for immediate sitting. The buffet was outstanding, with salad, main
course, and desert bars. There was also
a wine bar for $9 extra but I bypassed because I knew wine would just waste me
after a day of cycling. I like to think
I got my money’s worth but the bill was $40.50 or slightly over $20 US, which
was definitely OK. After dinner I
retired to the lounge where there was a great view of Mt. Cook and wrote my
notes as I watched the sunset on Mt. Cook.
Today
was a rest day so I didn’t get up until 8:00 and then I headed to the Lodge for
breakfast. The same restaurant that had
the buffet last night also had a breakfast buffet. In this case there were three choices and I chose the Continental
for $13.50 that included all the cereal, oatmeal, bread, and coffee you could
eat. This was actually a good deal and
my attitude improved again. This was
easily the best breakfast in NZ after mostly mediocre ones.
When I
left breakfast, Mt. Cook and its neighbors were completely shrouded in
clouds. However, within minutes the sun
burnt off the clouds and it was a beautiful day. I checked in with the Lodge and paid for another day. My chalet was already penciled in with four
people so the attendant switched one person to another chalet so I wouldn’t
have to move. I was undecided what to
do since my legs were tired and I wanted to rest. In addition, during the night I felt like I was coming down with
a sore throat and I was feeling a bit under the weather. A trip to the visitor center covered the
available hikes, which weren’t that extensive unless you wanted to do some
serious technical climbing. I settled
on the Kea Point trek because it was easy and only about two hours
duration. It also gave me the option to
do a more strenuous hike to Sealey Tarns with some significant climbing.

As advertised the Kea Point hike
was easy as it went up the left side of the valley to give a close up look of
Mt. Seffron and its glaciers.
Retreating, I picked up the Sealey Tarn path but missed a turn and
pretty much duplicated the Kea Point hike from a different viewpoint. So I backtracked again and took the route to
the Mueller Hut. This route basically
climbed up a steep hill, which often needed 2x8’s to create steps in the
trail. Without a pack this wasn’t that
difficult but for those with a pack continuing on to the hut this would have
been quite strenuous.
After
about 1.5 hours and 1400’ of elevation gain, the trail branched off to a
viewpoint on a ledge while the rest of the trail continued for another 500m of
elevation gain to reach the hut. The
view from the ledge was outstanding.
There was a great view of Mt. Seffron and its glaciers and looking up
the Hooker Valley towards Mt. Cook.
Even better was the view looking back out the valley towards Lake Pukaki
surrounded by mountains. This was well
worth the effort expended although I could no longer claim this was a rest day.
Whereas
climbing up was an aerobic test, climbing down was a knee-braking (breaking?)
test. I was just glad to be without a
pack. Back at the chalet, it looked
like my roommates had checked in but were out.
I cleaned up and headed to the Lodge.
I didn’t feel the need for another buffet so I made do with some
sandwiches and chips from the snack shop.
After
eating I showed up for my 5:30 Internet slot hoping for better access than my
morning session where I couldn’t get through to my email. I figured my morning session was actually
4:00 CST and probably overloaded.. This
time I got through right away. Since I
was still trying to resolve my ATM problem, I checked my VISA bill that I had
paid via electronic transfer from my money market account. Somehow I feared that my last payment could
have got listed with an extra decimal point and transferred all of my money
market funds leaving nothing for ATM withdrawal but that was not the case. I also wanted to check my Bank One online
account that I had set up before leaving but Bank One requires 128 bit
encryption (which it should) and the three or four times I had previously tried
didn’t have this level of security. I
suspect my online account access will be useless because of the US restriction
on exporting this encryption software although this restriction has been or is
in the process of being relaxed.
When I
checked my email, I had another email response from Bank One to my question why
the problem couldn’t be handled via email.
Their response was there could be any number of problems and email
interchange could take forever.
Probably some truth to that but still disappointing they couldn’t or
wouldn’t even try to help via email. So
I will have to call to resolve the problem.
If it turns out to be their problem, I will bill them for the
international call and they can pay or lose a customer.
On a
side note, I couldn’t help noticing that Mt. Cook was very popular with the
Japanese. So much so that signs in the
Lodge were in both English and Japanese. However, when I queried a bartender, he said US and Japanese
visitors were pretty even and together constituted about 80% of the visitors.
Back at
the chalet, I met one of my new roommates, Carla from England. I settled in to read and she left. Later she returned with Tina, my other
roommate who I had seen in the bar. The
chalet had two small bedrooms and each bedroom had just enough room for two
small beds and a narrow aisle between the beds. Carla and Tina were in one bedroom so I checked the luggage of my
roommate. The shoes looked awfully
small and there was a definite feminine suggestion. That’s when I realized what happened. Yesterday this was an all male room but everyone was set to check
out until I decided to stay an extra day.
Today this chalet was set to be all female but when I decided to stay an
extra night, the clerk didn’t realize this and moved a woman out and put me in
her place.
Turns
out my companions were touring via bus and were staying just for the
night. Later, the unsuspecting third
woman, a Korean, showed up. She was set
to be my roommate but thought better and chose to sleep in another bed, a
master bed that was in the open area of the chalet. We all survived the night.
It was
an uncomfortable night, not because of my roommates but because my sore throat
was taking hold. When I woke up around
7:30, the others were just getting up also and I feared I would never see the
bathroom. But I managed to sneak in and
then headed to the Lodge for another great continental breakfast. Then I packed up and suggested to my
roommates that we meet again same time and place next year.
After
breakfast, I called the Bank One number to see if we could resolve my ATM problem. As soon as I explained to the customer
service representative that I couldn’t withdraw from my money market account,
she immediately said it would only work with my checking account
internationally. Then she told me I had
the wrong department and handed me off to the ATM department who confirmed the
problem. Then they offered to transfer
some money to my checking account, which I did. So now my ATM card was hopefully functional but I had a beef with
the Bank One online folks. Had they
bothered to pass on my initial email note, the problem would have been resolved
almost immediately. So much for
customer service.
It was a
beautiful morning without a cloud in the sky.
The initial 9K were great as I didn’t have to pedal and was cruising at
24 kph. It wasn’t obvious there was a
gradient but something was moving me along.
But all good things must come to an end and shortly I was doing some
climbing to head inland to cross several streams. It was a good view going out but also disconcerting knowing I was
leaving a great scene behind and couldn’t watch very well, looking back over my
shoulder while on a bike. The rest of
the way was moderately undulating.
Along the way I must have seen a dozen tour buses arriving but,
curiously, none leaving. When I reached
the Mt. Cook Lookout at the eastern end of Lake Pukaki, I stopped for one last
view. Then I headed the 10K to Twizel,
almost entirely flat.
At
Twizel I stopped and checked out the town center where I had fish & chips,
which seemed to ease my sore throat somewhat.
The town center wasn’t that much but it was conveniently enclosed
without any vehicular traffic and it was easy to check out the handful of
stores. Later I met a woman cycling
tourer who had also come from Mt. Cook.
She had spent a week in Mueller Hut, the hut above the Sealey Tarn trail
I climbed. She was from the UK and on
her way to Queenstown.
After
thoroughly checking downtown, I headed back toward the main road where I
planned to stay at a motorcamp. But it
turned out the motorcamp was 5K away so I chose a backpacker for $15. It looked like a good deal for the price
with only two beds, a bunk bed, in the room and nobody there although it was
still early. After settling in, I took
the opportunity to clean and lube my chain and other parts. I checked bolts and found my left front rack
loose so I tightened it. I also
re-wrapped my handlebar tape that had loosened.
Then I
headed across the street where an info center had an Internet Kiosk that
offered 10 minutes access for $2 and I did a quick email check. Then I headed back to the town center for
more fish & chips and a large milk shake.
Interesting, while eating outside at a picnic table, I immediately
attracted a crowd – a dozen sea gulls.
One was bigger than the others and a bully. He continually fended off the others for first dibs at food and
irritated me so much that I offered no morsels.
When I
returned to the backpacker, two young guys were in the kitchen/living room
area, which was OK. However, by the
time I cleaned up, there was a mess of people including some kids. The kids, of course, thought the
surroundings were a playground and all of a sudden the backpacker wasn’t such a
good deal.
It was a
pretty long night as my sore throat didn’t get better and I didn’t sleep very
well. When I got up, I debated whether
to stay and recuperate or continue. I
decided to continue because I would probably just be bored and miserable even
though it was a very nice backpacker and probably would not be busy on a
Sunday. Tired of the NZ idea of
breakfast, I just ate some cereal.
I
finally left about 9:30 after the daylight savings time change. One of my concerns about cycling was the
wind, which was very breezy and appeared out of the southwest. Since the 30K to Omarama were south, I had a
fair head wind but it wasn’t too bad as the route was flat. In Omarama, I stopped for a lunch of minestrone
soup and fish & chips. This seemed
to give me a boost and soothe my throat.
From Omarama to the east coast was
easterly so the wind was now helping.
The first 15K were a “breeze,” followed by a fairly steep 2K climb and a
7K downhill requiring no pedaling. From
that point, it was undulating with an overall gradient decline. From Omarama I passed Lakes Benmore,
Aviemore, and Waitaki, all man made lakes part of the Waitaki Hydro Power
project. Lakes Tekapo, Pukaki, and
Ohau, all glacier formed lakes feed into these lakes via man-made canals. These lakes formed quite a contrast with the
surrounding brown fields and hills, broken only by the occasional stand of
green trees and the clear blue sky with temperatures around 30C.
Kurow,
about halfway between Omarama and Oamaru on the east coast was the logical
stopping point, given its facilities at a population of 580. In town I stopped for refreshment and ice
cream to help recovery and my sore throat.
Then I headed back to the motorcamp at the town entrance and paid $9.50
for a tent site. I set up my tent to
dry out, still wet from its last use, and cleaned up. Then I applied seam sealer to the four corners of my tent, the
likely source of water seepage at Rakaia Gorge. Unfortunately, the sponge applicator broke and I ended up getting
seam sealer all over a couple of my fingers as I used them to apply the
sealer. At least my fingers will be
waterproof now.
Then I
walked back into town. I stopped at a
takeaway and ordered a lasagne square.
Interestingly, the square was breaded just like the fish. NZ seems to think that everything needs to
be breaded and deep fat fried. Then
since the last ice cream seemed to help my throat, I had another. I also walked up and down the main street
and noted two stores selling used merchandise.
Another location was advertised as a hotel/tavern and appeared to be
shutdown. Overall impression was that
Kurow was not a thriving town. Then I
walked aback to camp and retired to the lounge to write my notes and watch some
TV.
Another
not so restful night due to my sore throat but hopefully the last bad night
since my sore throats usually last for two days and then another 2-3 days of
sinus congestion and runny nose. I
packed up and headed into town at about 8:00 only to find the two takeaway
places didn’t open until 9:00. I
stopped for a paper at a store and inquired about breakfast and got escorted to
the adjoining café. The café was not
open but a woman was preparing food for the day. She was kind enough to fix breakfast (bacon/eggs/toast) along
with a muffin and coffee.
From
Kurow the route was gently downhill and easy cycling. This was now farming country about equally mixed between sheep
and cattle. After 23K, I came to
Duntroom and took a side route that was supposedly more scenic with less
traffic at the expense of an additional 4K and a somewhat hillier route. Immediately I saw low limestone cliffs and a
little further stopped to see the Elephant Rocks – limestone etched in various
patterns although I failed to see an elephant in the patterns.
I had to
climb some at this point and then climbed some more. And then after a short descent I climbed quite a bit. I was beginning to think this somewhat
hillier route was all hills and considering whether to bail out back to the
main road. After a fairly long descent
to Ngapara, I could see that bailing out back to the main road was going to
involve some significant climbing. So I
stayed on the side route, which flattened considerably with only some modest
climbing the rest of the way. This was
definitely farming country and I even saw a couple of sows, first of the trip.
After
nearly 70K I pulled into Oamaru from the south and headed downtown for fish
& chips. I also found an Internet
terminal and checked email. I decided I
could use a simple nylon daypack that would fold up into itself and take up
almost no space or weight in my panniers that I could use on my occasional hike
such as in Mt. Cook. So after lunch I
checked a couple of stores but found nothing.
Then I headed out of town to make more progress towards Dunedin at about
3:00.
The PP recommended a side route to
the coast to avoid the busy SH 1, the main road from Christchurch to
Dunedin. This was a great choice with a
nice road along the beach to Kakanui.
It was nice to hear the ocean crashing against the shore and seeing
gently rolling fields on the right populated by sheep. After Kakanui, the road headed inland just a
bit away from the shore but it was still nice.
However, at Waianakarua River, the road returned to SH 1 to cross on a
bridge. At this point I was stuck on SH
1 with an onslaught of high-speed traffic with at most a foot of shoulder most
of the time. This was rather harrowing
because I had virtually no shoulder to work with and the high-speed traffic
often could not move out to pass because of oncoming traffic.
After
about 8K of this, I was ready to call it quits when I reached Hampden so I set
up camp at the motorcamp just off the highway close to the beach. There I met a retired couple in a motor home
who were filling in for the real owners.
They used to live in Auckland but their motor home was now their home
with a little wood stove for heat in the winter.
I set up
camp, cleaned up, and paid my $10 camp fee.
I walked up a short, steep hill back to the store along the
highway. Since the town takeaway was
closed on Mondays, I grabbed a couple of cans of Mexican style chili, some
biscuits (cookies), and a Coke with an ice cream to go. Back in camp I heated up the chili in the
kitchen. Two cans were a bit too much
but a single can wouldn’t have been sufficient. Afterwards I debated walking back up the hill to the tavern along
the highway but it started drizzling.
Rather than risk rain, I retired back to the kitchen to write my notes
and plan my entry into Dunedin tomorrow.
I didn’t
sleep particularly well but I don’t think I could blame it o my sore throat
which wasn’t too bad. Maybe it was
because I head the pitter-patter of rain on the tent part of the night. In any case I woke up and gave up at 6:30
and got up to face the day. I used my
stash of cereal and a banana from the store for breakfast. Then I took a wait and see attitude on the
weather. It was cloudy and the manager
told me he heard it might rain in the morning and clear up in the
afternoon. The sun peaked through a
couple of openings but there were some nearby ominous looking clouds. Then I checked my watch and saw the
barometric pressure had plummeted through the night but was rapidly ascending
since early morning.
So I bit
the bullet and headed out. It was a
short start as I traveled just a couple of K before taking the Moeraki Boulders
exit to a restaurant with a deck view of the amazing spherical boulders on the
beach below – a few hundred meters away.
I had a cup of coffee and toast, took a picture and was off. The wind was a bitch as it switched between
a head and side wind. The only saving
grace was the wind was blowing me away from traffic. It was impossible to even break double-digit speed on the metric
scale.
At this
rate I was going to have to cycle at least eight hours to reach Dunedin so
Dunedin looked out of the question.
Then periodically some drops of rain would fall and threaten complete
misery. At one point when it started
drizzling and looking serious, I was able to duck in a roadside picnic area
that provided some good protection with a couple of huge evergreen trees with
very low branches. I was tempted to
throw up a tent and call it a day after less than 10K.
But
after a few minutes the drizzle stopped and the wind calmed a bit so I headed
out again. Shortly, the wind picked up
and drizzle started again and I ducked into another roadside area. I began to think Mother Nature was just
teasing me. When I started again, I
calculated I had about 15K to make Palmerston, the next logical stopping
point. After Palmerston, I could try
for Waikouaiti another 18K but that would be it. Eventually I reached Palmerston and stopped for a lunch of fish
& chips.
After
lunch, the weather didn’t look so bad and the wind had died down quite a
bit. I made pretty good time to
Waikouaiti since I was back in the double-digit speed range. At Waikouaiti I saw a sign for a motorcamp
but it was closed for the season. There
was a motel but then I thought about Karitane just a little further off the
highway along the coast. It reportedly
had a motorcamp and dairy (small store) so I chanced they would both be open
and headed just another 5K down the road.
Then
just as I was entering the outskirts of this small holiday village and almost
at my destination, it suddenly started pouring. I had my rain jacket on from earlier to combat the wind but just
thin tights and sandals. The rain was
cold and piercing. I debated whether to
seek immediate shelter or try to find the motorcamp. I continued and within a few hundred meters took the camp turnoff
and the camp was right next to the dairy.
I pulled my bike under the dairy overhang and celebrated with an ice
cream.
Then I
walked across the street to secure a tent site. I had thought there might be some cabins to provide indoor
shelter but this was just a caravan park.
However, the manager offered to rent me a caravan, basically the
equivalent of a cabin, for the same price as a tent - $9. This was too good to be true and I accepted
before he could change his mind. The
caravan was perfect with three beds and room for my bike and stuff. It even had cooking facilities but they were
unnecessary with the communal kitchen.
I settled in and cleaned up and went next door for food. To show my culinary flexibility I skipped
the Mexican chili and went with macaroni and cheese. I also bought milk for cereal in the morning and a banana.
Not too
long after I arrived I saw another cyclist had pulled in and set up in a small
tent. I felt sorry for him and a little
guilty because had he arrived a little earlier our situation would have been
reversed. So after dinner I looked him
up only to discover that “he” was Mya, a Swiss woman, cycling up the coast from
Melton, south of Dunedin, where she had been visiting her boyfriend. So I did what any gentleman would do – I
offered to let her sleep with me. My
caravan had three beds and it seemed to be in the spirit of touring to share
the caravan as if it were a backpacker.
Later, Mya said she was considering sleeping in the kitchen or laundry
room because her tent wasn’t totally waterproof. Mya was just started on her trip north and was going to be doing
my trip in reverse to Nelson. From
Nelson she planned to go down the West Coast to Hokitika and across the Alps
via Arthur’s or Lewis Pass and back to Christchurch and down to Melton.
I slept the
best I had since catching my cold. Part
of that surely was due to the comfort of sleeping in the caravan. Mya and I both got up at almost the same
time and she checked out to get ready for the day. After cleaning up I grabbed my milk from the kitchen refrigerator
and had another breakfast of cereal and banana. Although the weather looked good if a bit cool at 14C, I laid
around in the caravan for a while longer before packing up. Overall I felt pretty good but now throat
congestion made it difficult to do anything but eke out a whisper. Someone who didn’t know better would
probably have thought I was dying.
Just as
I was ready to leave, Mya came by and thanked me again for the sleeping
accommodation and we went our separate ways.
I headed south along the Karitane coast and after about a 2K warm-up had
to tackle a very steep climb that I didn’t think I was going to be able to make
it but I gutted it out despite the gradient and a stiff headwind that didn’t
help. At the top I stopped to admire
the view that I had earned and it was pretty nice looking down on the bay. When I resumed I discovered I hadn’t quite
made it to the top but the remaining climb was easy by comparison.
The rest
of the way was rolling with the headwind taking all the fun out of the
descents. After 15K I descended back to
SH 1 at Evandsdale where I stopped for coffee and tea. I could only wonder what the hostess thought
about this guy who could barely whisper his order.
Another
2K and I reached Waitati where I looked for the turnoff to Mt. Cargill Road
that I needed to take into Dunedin since bicycles weren’t allowed on SH 1 as it
turned into a motorway. After another K
I realized I misunderstood the directions and turned around to get back to the
Waitati turnoff. Immediately, my bike
took off with a tailwind and a slight downhill gradient. It was reassuring to know my bike worked and
didn’t have permanently engaged brakes as it sometimes felt.
The Turnoff got me on to the Mt.
Cargill Road that began a long and sometimes steep 8K climb. I knew this would take at least an hour so I
made up my mind to put my bike in the lowest gear and take it as easy as
possible, grinding up the hill. I
prayed to the road and wind gods to be merciful to a sick cyclist. At times they seemed to show pity and at
times the trees along the edge of the hill fought off the wind.
The view
going up the hill was fantastic looking down on the fields below and across the
hilly landscape. I seemed to get a
rhythm and the climbing wasn’t that bad after all. At the top were more great views and a little farther was the
Otago Harbor lookout that was really great with a view of the peninsula, the
bay, and wonderful green fields demarcated by rows of trees along the field
boundaries on an undulating landscape.
I stayed at least 20 minutes absorbing the views and could have stayed
all day. Finally, I pulled myself away
and started the descent that could have been very fast despite the
headwind. However, I kept a steady hand
on the brakes to enjoy the view for which I had worked so hard. Then I came to another view that finally
revealed Dunedin laid out below on the hillsides. Another outstanding view.
Finally
I pulled into Dunedin and started encountering real traffic. At the first light I did a right and left
and was on George St that took me right to the Octagon – the heart of the
city. I quickly located the info center
and loaded up on brochures including the location of backpackers. The first backpacker I saw was further away
from downtown so I checked a couple of the closer ones. Then I checked the Chalet that required
pushing my bicycle up a steep High St (aptly named) for 3-4 blocks, taking
solace that the return trip would be easy.
At first I thought I would only be able to get a dormitory room but when
I told the proprietor I was looking for a single room, one magically
appeared. When I asked for two nights,
some pencil work made that happen too.
All for $30/night in cash. I
unloaded my gear to, appropriately, the third and highest floor room and had
the bike locked away in a storage room.
After
cleaning up, the next stop was the 10-minute walk downtown to find a portable
daypack. I checked a couple of
suggested places and finally got directed to the Katmandu, which had exactly
what I wanted in a fist-sized package for $24.
Then I stopped at an Internet place to check email and couldn’t get
through to my email server.
Fortunately, the first two minutes were free so I gave up quickly for no
charge. Later I tried again with the
same results.
I
decided to eat at a Spaghetti Factory and had OK spaghetti and a beer. Then since I was running low on cash, I
headed to the nearest ATM machine and punched all the buttons and waited. Finally the transaction got approved and I
got my money. I walked back to the
backpacker and called a friend of my brother.
Originally, I wasn’t going to be in Dunedin but here I was so this was
going to be a bit of a shot in the dark.
I didn’t reach Ken but got his answering machine and left a
message. I hoped he would be able to
make it out despite my hoarse voice.
Later I tried again but got no answer, which may be just as well since
it wasn’t clear how much conversation I could carry on anyway. Then I bundled my dirty wash and handed it
over to the caretaker to be cleaned for $5, the only option. I warned her everything was synthetic and
could not be machine dried.
Copyright
Denis Kertz, 2000. All rights reserved.